GREEK DINNER CAN BE FUN FOR ANYONE

Bougatsa is a traditional Greek pastry produced with layers of phyllo dough in addition to a easy semolina custard filling. Custard and phyllo—yup, it’s a winner! A meat pie utilizing lamb, goat, or pork mince (or a combination thereof) with rice and a lightweight tomato sauce wrapped in pastry kneaded with white wine. Well-liked dish within t